Vol. 45 No. 1 (Adult Learning)

$7.50

“This issue is a partnership between Them Days and the Labrador Institute. The first part of this issue explores aspects of adult learning in Labrador’s recent past, present, and future. Contributions from the Labrador Institute share experiences, knowledge, and glimpses of the future of university education in Labrador. The second part of this issue features other stories of Labradorians’ experiences with adult learning. While these are ultimately all stories of success, the difficulty of studying far from home is a prominent, recurring theme in several of them. These stories include submitted articles and never-before-printed archival interviews from the Labrador Institute collection, and finally, an account by Mark Turner and the Nain Brass Band of a different sort of adult learning, in music.” – Morgon Mills

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Description

Them Days at Them Days – Morgon Mills

Nourishing the Learning Spirit – Ashlee Cunsolo

The Pye Centre for Northern Boreal Food Systems – Alex Sawatzy & Jamie Jackman

A Means to an End – Clarence (Bud) Davis

A Whole Different Mindset – Jodie Lane

Education Should Be Affirming – Amy Hudson

A Brief History of Memorial University in Labrador – Morgan Mills

Memorial University’s Role in Teacher Education in Labrador – Sylvia Moore & Elizabeth Yeoman

Go See How the Rest of the World Gets On – Beatrice Watts

A Personal Reflection On Nearly Two Decades of Learning Labrador – Scott Neilsen

Labrador Gallery: Learners and Learning

A Technician and Phone Guy – Eldred Davis

It’s About Time – Mary Pia Benuen

I Always Wanted to Be a Nurse – Bertha Chaulk

You Learn to Analyze Things Very Carefully – Albert Edmunds

Take Each Day One by One – Hulda Lyall

You Know, I Could Do That Too – Ed Montague

Adult Education in the Labrador Moravian Brass Band Tradition – Mark David Turner & Nainip Tittulautingit, the Nain Brass Band

Notes on the Oliver and Gear Families – Max Blake

Then and Now

Front and Back Covers: An aerial view of the Pye Centre for Northern Boreal Food Systems, looking just south of east towards Happy Valley – Goose Bay. In the distance, beyond the Pye Centre and across the access road, is Desmond Sellars’s operation, Nature’s Best Farm. Greg and Jamie-Lee Finlay own the farm across Mud Lake Road, on the south side (far left on the back cover). Photo by Eldred Allen, Bird’s Eye Inc.

 

Additional information

Weight .120 kg
Dimensions 23 × 15 × .5 cm
Magazine Type

Digital, Physical